Poppy Seed Everything Rolls

Poppy Seed Everything Rolls
Last week I experienced a sort of bread mania. It all started with our trip to Trader Joe’s and a loaf of their incredible Multi-Grain Seed Bread. I buy this bread every time I go to Trader Joe’s- which unfortunately is not very often because the closest one to where I live is 150 miles away! Come on Trader Joe’s, get with it. Us country folks like good food too. I’m not saying that we don’t have some wonderful local bakeries around here, because we do. Lots of them in fact, but none that make this particular bread. Loaded with poppy seeds and topped with a mixture of various seeds like sunflower and flax, this bread is flavorful, crunchy and very addictive. We consumed the entire loaf in oh, about 2 days and even then I couldn’t stop thinking about the poppy seed laced dough with the crispy topping (maybe it’s good we don’t have a TJs close by). Then a thought popped in my head…I’ll make my own. But I will make it whole wheat instead of multi-grain, and I will form the dough into rolls, and I will tie the rolls into a knot shape, and I will sprinkle them with a crunchy super flavorful everything bagel topping, and I will eat them all!. Yes, this is really how my mind works. I progressed from whole wheat to knot shapes to a salty garlic tinged topping all in one delicious burst of inspiration. Poppy Seed Everything Rolls
The result? A hearty, chewy roll flecked with tiny poppy seeds and topped with a satisfying crunchy and super flavorful mix of garlic, onion, salt and more seeds.  Not a replica of the coveted Trader Joe’s bread, but a pretty satisfying stand in. Now if I could just figure out how to make a version of their Veggie and Flax Seed Tortilla Chips…Poppy Seed Everything Rolls

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  • These look scrumptious. I will wait patiently for your version of the veggie and flax seed chips 🙂

    • Is that a challenge? I’ve never made tortilla chips before, but it might be fun to try.

  • Those knots look bakery perfect!

  • Those really great looking rolls, I just love bread baking, you have given me another new recipe, thanks for sharing. Thanks for your friend add. Yin

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